Savor the flavors of late summer with our Tomato and Mozzarella Breakfast Tart — a flaky puff pastry layered with melted mozzarella, ripe tomatoes, and fresh basil. It’s the perfect way to start your day!
This month’s free recipe is available as a single PDF file. You can print it for your kitchen or open it in GoodNotes or other digital readers. The PDF includes a direct link to our Etsy shop so you can explore more recipe collections anytime.

Add comment
Comments